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Pig production

NOVSVIN uses exclusively Danish genetics, which is constantly supported by the import of semen from Denmark. We grow a three-breed hybrid, in which 25% of the mother breeds Landrace and Yorkshire and 50% of the parent breed is Duroc. The main advantages of such hybrids are the best meat quality, as we have seen for sure over the years of positive experience.

DANISH TECHNOLOGY OF WELFARE OF PIGS

  • Implementation of European standards to underfloor heating, ventilation, automated microclimate and manure removal systems.
  • Environmentally friendly construction and production.
  • Compliance with Danish and EU legal requirements for animal welfare and drug restrictions.
  • Comparison our results with performance indicators in Denmark and EU countries.
  • Compliance the highest standards of biological safety.
  • Entrance to the room with animals is possible only after passing the shower and a complete change of clothes. Any transport entering the farm is thoroughly disinfected.
  • Independent harvesting of grain for the manufacture of their own feed. Careful calculation of proportions and norms in animal diets.
  • Monthly feed testing for toxins, protein and mineral levels.
  • Prohibition of use growth stimulants.

QUANTITATIVE INDICATORS

  • 2,800 sows
  • 7-8 thousand suckling piglets
  • 800 heads of young stock
  • 20 boars
  • 14,000 pigs in weaners section (up to 30 kg)
  • annually farm grows 95,000 pigs up to 30 kg

  • We carefully control the process of feed production and ensure their high quality.
  • We have our own complex for the storage of grain and feed mill, producing 25,000 tons of feed per year.